Department

Mediterranean cuisine
A vibrant and aromatic vegetarian dish featuring rice and spices wrapped in grape leaves, inspired by traditional Albanian cuisine.
Vegetarian Sarma
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A delightful Albanian dish featuring a medley of roasted bell peppers, onions, tomatoes, and creamy feta cheese, perfect as a starter or light main course.
FΓ«rgesΓ« me Speca
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A comforting and hearty Mediterranean dish that combines tender leeks, succulent ground beef, and fluffy rice, perfect for winter meals.
Mediterranean Leek Casserole
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